Recipes

Salade Niçoise: The Proper Version

Salade Niçoise: The Proper Version

The salade niçoise built the right way — new potatoes, fine green beans, jammy eggs, Cantabrian anchovies and good oil-packed tuna. Arranged, not tossed.

Salade Niçoise: The Proper Version

The salade niçoise built the right way — new potatoes, fine green beans, jammy eggs, Cantabrian anchovies and good oil-packed tuna. Arranged, not tossed.

Sardine Pasta with Chilli, Lemon and Capers

Sardine Pasta with Chilli, Lemon and Capers

A fast, deeply flavoured sardine pasta — spaghetti with chilli, lemon, capers and the right tin. The weeknight dish that earns its place in any regular rotation.

Sardine Pasta with Chilli, Lemon and Capers

A fast, deeply flavoured sardine pasta — spaghetti with chilli, lemon, capers and the right tin. The weeknight dish that earns its place in any regular rotation.

What to Do With a Tin of Mussels

What to Do With a Tin of Mussels

Five preparations for tinned mussels — from eating them straight from the tin to a Galician-style rice, a pasta, and a potato salad worth making for guests

What to Do With a Tin of Mussels

Five preparations for tinned mussels — from eating them straight from the tin to a Galician-style rice, a pasta, and a potato salad worth making for guests

Anchovy Pasta: Three Ways

Anchovy Pasta: Three Ways

Three anchovy pasta recipes worth knowing — a simple garlic and oil, a puttanesca, and an anchovy butter that surprises everyone. Each ready in under twenty minutes.

Anchovy Pasta: Three Ways

Three anchovy pasta recipes worth knowing — a simple garlic and oil, a puttanesca, and an anchovy butter that surprises everyone. Each ready in under twenty minutes.

Five Things to Do With a Tin of Mackerel

Five Things to Do With a Tin of Mackerel

Tinned mackerel is one of the most versatile fish in the conservas world. Five preparations worth knowing — from a two-minute toast to a salad worth sitting down for.

Five Things to Do With a Tin of Mackerel

Tinned mackerel is one of the most versatile fish in the conservas world. Five preparations worth knowing — from a two-minute toast to a salad worth sitting down for.

Sardines on Toast: The Only Recipe You Need

Sardines on Toast: The Only Recipe You Need

The definitive sardines on toast recipe. Good bread, the right tin, nothing you don't need. José Gourmet Azores sardines in butter — shop the full range.

Sardines on Toast: The Only Recipe You Need

The definitive sardines on toast recipe. Good bread, the right tin, nothing you don't need. José Gourmet Azores sardines in butter — shop the full range.