{"product_id":"ferrigno-sardines-extra-virgin-olive-oil-fleur-de-sel","title":"Ferrigno Sardines in Extra Virgin Olive Oil with Fleur de Sel","description":"\u003cp\u003eFerrigno has been canning fish on the French Mediterranean coast, between Marseille and Sète, for over seventy years. This is their classic — Atlantic sardines in extra virgin olive oil, finished with Camargue fleur de sel.\u003c\/p\u003e\u003cp\u003eWhere the butter tins in the Ferrigno range are designed for the pan, this one is built to be eaten as it comes. The olive oil is clean and well-chosen; the fleur de sel — harvested from the salt flats of the Camargue in southern France — adds a mineral brightness that lifts the whole tin. No heat needed. No preparation required.\u003c\/p\u003e\u003cp\u003eThe fish is firm and flavourful, the oil worth using. Eat straight from the tin with good bread and a glass of something cold. Layer over a simple tomato salad with a handful of basil. Fold through warm pasta with a squeeze of lemon and a drizzle of the tin's oil. A tin that does exactly what it promises and nothing less.\u003c\/p\u003e\u003ch2\u003eNutrition \u0026amp; Ingredients\u003c\/h2\u003e\u003cp\u003ePer 100 g drained\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e222 Kcal \/ 926 KJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e13 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e— of which saturates\u003c\/td\u003e\n\u003ctd\u003e3.3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e— of which sugars\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e26 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.85 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003eIngredients: Sardines (Sardina pilchardus) (70%), extra virgin olive oil, Camargue fleur de sel (0.5%).\u003c\/p\u003e\u003cp\u003eAllergens: Contains fish.\u003c\/p\u003e\u003ch2\u003eBrand\u003c\/h2\u003e\u003cp\u003eFerrigno is a family-run cannery based between Marseille and Sète on the French Mediterranean coast, operating for over seventy years. The range — sold under the La Bonne Mer label — covers anchovies, sardines, tuna and mackerel, made without added colours, flavours or preservatives. Southern French craft, applied to Atlantic fish.\u003c\/p\u003e\u003ch2\u003eProduct Details\u003c\/h2\u003e\u003cp\u003eOrigin: France\u003cbr\u003eFishing area: Central East Atlantic Ocean\u003cbr\u003eNet weight: 115 g\u003cbr\u003eStorage: Room temperature before opening. Once opened, refrigerate and consume within 2 days.\u003cbr\u003eShelf life: 5 years — see tin for best before date.\u003cbr\u003eConsumption: Suitable for general consumption including children, elderly, and immunocompromised individuals. Not suitable for those with a fish allergy.\u003c\/p\u003e","brand":"Ferrigno","offers":[{"title":"Default Title","offer_id":54222063534408,"sku":null,"price":6.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/2218\/3752\/files\/ferrignosardineevoosalt01.png?v=1791213584","url":"https:\/\/tinnedfishworld.co.uk\/products\/ferrigno-sardines-extra-virgin-olive-oil-fleur-de-sel","provider":"Tinned Fish World","version":"1.0","type":"link"}